2018 Cheval des Andes Mendoza chateau haut brion Serve as an aperitif with

Serve as an aperitif with goat cheese

with a focus on elegance rather than raw power

layered character

and Canaiolo for the reds and the indigenous varieties of Ansonica and Vermentino for his whites have resulted in very distinctive wines that consistently set his wines apart from those from the rest of Tuscany

managed by the heirs of Vincent Cuvelier

2018 Cheval des Andes Mendoza chateau haut brion Serve as an aperitif withWinemaker Notes Intense shiny red with purple hints. Very intense aromatic expression. The bouquet of aromas of red fruit (cherry, wild strawberries) and spices is intensified by the freshness and complexity of the wine. On the palate, the balance of this wine is predominant. A supple and fresh attack add a lovely liveliness. Soft, precise tannins bring an attractive structure with an elegant finish. Blend: 70% Malbec and 30% Cabernet Sauvignon About